Sensational Seafood

15 person minimum

Made with the freshest seafood available

 

Large Gulf Shrimp Cocktail . . . . . . . . . . . $5.95
served with our spicy cocktail sauce

Smoked Salmon Canapés . . . . . . . . . . . $4.50
a ribbon of smoked salmon on table water crackers, dressed with Boursin cheese and dill

Chesapeake Crab Fritters . . . . . . . . . . . $4.75
miniature crab cakes served with a rémoulade sauce

Hot Crab and Shrimp Dip . . . . . . . . . . . $4.50
warm creamy dip with fresh lump crab, shrimp, celery, onions
and a dash of sherry, served with crackers or French bread

Mushrooms Stuffed with Lump Crab . . . . . . . . . . . $4.50
fresh lump crab, Andouille sausage and parsley, baked in a
button mushroom cap with a dash of parmesan cheese

Sea Scallops Wrapped with Bacon . . . . . . . . . . . $4.95
large scallops marinated in white wine, skewered and roasted with bacon

Low Country Crab or Shrimp Dip . . . . . . . . . . . $4.50
fresh lump crab or boiled shrimp, piled high on layers of whipped horseradish
cream cheese, scallions and cocktail sauce, served with crackers

Marinated Lemon Shrimp . . . . . . . . . . . $4.95
whole gulf shrimp marinated with lemon, thyme, onions and capers (3-4 per person)