Premiere Lunch 1 & 2

minimum 15 person

Premiere Lunch 1

Entree Salad
Side Salad
Assorted Bread and Rolls
Assorted Cookies

Premiere Lunch 2

Hot Entrees include a Hot Side Dish
Side Salad
Hot Garlic Bread
Home-Style Desserts and Cookies

Choice of entree salads include:

Cobb Salad,                  Tuscan Tuna Nicoise,               Greek Chicken and Vegetable Salad,

Caesar Salad with Grilled Chicken Breast,                     Thai Chicken and Noodles,                   Tortellini Chicken Primavera

Choice of hot entrees include:

• Chicken Marsala with Linguine or Rice,
• Tuscan Chicken Breast with Wild and White Rice Pilaf,
• Shepherd’s Pie,
• South of the Border Burritos (Chicken, Beef, or Vegetable)
• Pulled Barbequed Chicken with Coleslaw,
• Spanish Paella with Shrimp,
• Scallops and Sausage,
• Homemade Lasagna (Traditional Meat, Spinach Florentine or Vegetable)

Choice of side salads for all Executive Lunches include:

• Ranch Garden Salad,                 • Caesar Salad,                           • Feta Green Bean Salad,                        

• Southern Coleslaw                   • American Potato Salad,                        • Cajun Potato Salad,                 
• Pasta Capri,                             • Mediterranean Orzo,                • Julienne Vegetable Mélange,     • Fruit Salad

Disposable plates, napkins and utensils are an additional $1.25 per person.
Assorted sodas, waters and teas are an additional $1.50 per person

(for a detailed description of our sandwiches, salads and entrees, please see the Business Lunch a la carte menu)